Out Of Line | Indonesia Blueberry 125G

A different coffee experience with a rich and deep character from Indonesian crops, where Blueberry coffee comes to reflect a bold and concentrated personality for lovers of clear flavors.

This crop, of the Typica variety, grows at an altitude of 1800 meters above sea level, in an ideal environment that helps develop complex and balanced flavors, distinguishing Indonesian coffee from others.

The beans underwent a fruit fermentation process, which brought out distinct hints of blueberry with the sweetness of honey and soft touches of chocolate, giving the coffee a full body and a rich, balanced taste.

Blueberry coffee has been carefully roasted to bring out the depth of flavor without losing its smoothness, with a warm and stable finish that suits lovers of specialty coffee with a rich, classic character.

At Out of Line, we are committed to providing specialty coffee that expresses quality and excellence, through the selection of exceptional crops and thoughtful processing that reflects the identity of each origin.

Choose Blueberry coffee from Out of Line, and enjoy an Indonesian coffee experience that carries a balance of flavor and depth of character in every sip.

Crop details:

Origin: Indonesia

Breed: Typica

Altitude: 1800 m

Processing: Fruit fermentation

Tasting notes: blueberry, honey, chocolate

Suggested recipe V60:

Temperature: 89.

Weight: 20 grams.

Quantity of water: 300 ml.

Rishu: 15.

Final time: 2:30 to 2:40.

Preparation method:

First pour 40 ml Time: 0:30.

Second pour: to 100 ml. Time: 1:00.

Third pour: up to 180 ml. Time: 1:30.

Fourth pour: to 240 ml. Time: 2:00.

Fifth pour to 300 ml. Time: 2:30.

Suggested recipe for espresso:

Temperature: 90.

Weight: 18 grams of coffee beans.

Extraction: 33 ml.

Preparation time: 27 seconds.