Colombia Ruby Coffee Bean
Enjoy a rich, tropical flavor with Ruby Colombian coffee. This coffee boasts a refreshing red fruit aroma, reminiscent of raspberries and grapes, with a hint of dark chocolate. The extended drying process the coffee beans undergo has enhanced the flavor's complexity and intensity, delivering an unforgettable coffee experience.
Features of Colombia Ruby coffee beans
- Refreshing red fruit flavor: raspberry, grape, chocolate.
- Prolonged drying treatment: enhances the flavor of the coffee.
- High quality: Freshly roasted coffee beans, carefully roasted.
- A unique experience: Discover the authentic flavor of Colombian coffee.
Colombia Ruby Coffee Bean Specifications
- Name: Ruby
- Breed: Castillo
- Treatment: Prolonged drying
- Height: 2200
- Sound effects: Berries - Red fruits - Grapes - Chocolate
- Rating: 88
Suggested recipes for preparing Colombia Ruby coffee beans
Recipe V60 Spicy:
Quantity of coffee: 20 grams
Water temperature 91
Ratio 1/15
Extraction quantity: 300 ml
Moisturizing time: 40 seconds
Nomination time 2:20
Recipe V60 Cold:
Quantity of coffee: 21 grams
Water temperature 91
Quantity of ice: 150 grams
Extraction quantity: 150 ml
Moisturizing time: 40 seconds
Nomination time 1:20