Nothing compares to the aroma of Ethiopian Hambela coffee, with its medium body and rich taste from the mother land of Ethiopian coffee, and with a rare breed compared to similar Ethiopian crops. As usual, Ethiopian coffee has a rich taste that makes it one of the favorite types of coffee among many, especially those who may prefer specialty coffee.
Specifications of Ethiopian Hambela coffee
Specialty coffee.
Country: Ethiopia.
Strain: Harellium ( heirloom ).
Height: 2100 - 2200.
Processing: dried.
Inspiration: blueberry, peach.
Consistency: medium.
Roast profile: City Roast - Medium.
Features of Ethiopian Hembela coffee
Its medium body and rich taste are from the mother earth of Ethiopia coffee.
The Harelium strain is considered one of the distinct strains from similar Ethiopian crops.
They are carefully roasted to bring out the aesthetics of Ethiopian Hembela coffee .
Ethiopia Hembella coffee is suitable for espresso and drip coffee.
It is suitable for many coffee makers such as Chemex, Hario V60 filter funnel, Aeropress, French press, espresso and hot milk drinks.