Three Gautemala Senda Natural Anaerobic SHB 250G

    55.00 AED 55.00 AED 55.0 AED

    55.00 AED

    57.75 AED 57.75 AED with taxes

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    Producing coffees since the 1940s, Finca La Senda has a long pedigree in producing coffee. Over their farm they grown many different varietals including Geisha, Bourbon (various colours), Caturra and Pacamara. This particular lot is a Caturra processed as an anaerobic natural with a fermentation time of 36 hours. Expect red fruits, sweet spice and brown sugar in the cup.


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