Notes: hazelnut cream, caramel, toasted walnuts
Coffee source: Guatemala
Processing: washed
Silky texture
Suitable for espresso
Abar Hima coffee comes to you from the Santa Clara farm in Guatemala, with notes of hazelnut cream, toasted walnuts and caramel sweetness.
This crop comes to you from the unique Bourbon strain, processed by washing and roasted with love in our factory in Riyadh to provide you with the best quality and freshest flavour.
Suggested recipe:
-Espresso:
Quantity of coffee: 19 grams
Extraction: 40 ml
Time:31"